Inicio » Recetas » Spicy Cream Sauce With Shrimp For Linguine

Print recipe cost
Spicy Cream Sauce With Shrimp For Linguine - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Pepper
    Salt, optional
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 Tbsp. Flour 1 teaspoon
$2.99 per 5 pounds
$0.00
1 c. Whipping cream, light 2 tablespoons
$0.23 per fluid ounce
$0.31
2 Tbsp. Marinara sauce 1 teaspoon
n/a
 
12 ounce Shrimp, cooked 2 oz
$6.99 per pound
$0.87
1/2 c. Vegetable broth 1 tablespoon
$3.69 per 32 ounces
$0.08
1 pch Red pepper flakes 1/6 pinch
$3.29 per pound
$0.00
1/4 tsp Tabasco sauce, red 0.04 teaspoon
$4.79 per 5 fluid ounces
$0.01
2 x Scallions, diced 1/3 scallions
$1.09 per cup
$0.05
    Fresh basil 1/6 basil
$2.59 per cup
$0.01
3/4 lb Linguine, cooked and liquid removed 2 oz
$1.25 per pound
$0.16
Total per Serving $1.55
Total Recipe $9.32
Email Recipe Cost
or Cerrar