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Spicy Orange Scented Chicken Penne And Stir Fried Peppers - Recipe Cost

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1 tsp Black peppercorn marinade mix (Durkee)

1 tsp Tomato garlic pesto marinade mix (Durkee)

1 sm jalapeno chile pepper diced

1/4 tsp chopped dry chipotle chiles see notes

1 x 6-oz can V-8 vegetable juice

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. extra virgin extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 Tbsp. balsamic vinegar	3/4 teaspoon	$6.59 per 17 fluid ounces	$0.05
2 Tbsp. fresh orange juice or possibly more	1 tablespoon	$4.79 per 59 fluid ounces	$0.04
1 x 5-oz skinless boneless chicken breast half	2 1/2 oz	$2.99 per pound	$0.47
3Â 1/2 ounce penne pasta (1 3/4-c. dry loose measure)	1 3/4 oz	$1.25 per pound	$0.14
Â Â salted water	1/2 water	n/a
1 med green bell pepper cut into strips	1/2 bell pepper	$2.19 per pound	$0.29
1 med red bell pepper cut into strips	1/2 bell pepper	$3.29 per pound	$0.43
2/3 c. red onion slices strips	1/3 cup	$0.99 per pound	$0.17
Â Â vegetable cooking spray	1/2 spray	$2.99 per 6 ounces	$0.00
2 x cloves garlic minced	1 garlic cloves	$4.00 per pound	$0.03
2 Tbsp. minced fresh cilantro may be doubled	1 tablespoon	$1.09 per cup	$0.07
Â Â reserved marinade	1/2 marinade	n/a
1 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1/2 Tbsp. unsalted butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
Â Â Lemon, Basil and Thyme spice blend (McCormick)	1/2 lemon	$0.80 per item	$0.40
Total per Serving			$2.21
Total Recipe			$4.43