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Receta Spicy Parmesan Chicken - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
2 whl skinless chicken breasts split, fat removed
    (or possibly 1 broiler chicken, cut up, skin removed)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
parmesan cheese
6.25g
seasoning
1.23g
mozzarella cheese
14.13g
salsa
44.36g
Total Per Serving Total for Recipe
Protein (g) 2.4 0.19 3.67 0.67 6.92 27.68
Total Fat (g) 1.79 0.33 2.83 0.09 5.03 20.12
Carbohydrates (g) 0.25 0.0 0.54 3.11 3.9 15.6
Ash (g) 0.5 0.03 n/a 0.71 1.24 4.96
Calories (kcal) 26.938 3.747 42.658 15.97 89.311 357.244
Starch (g) n/a n/a n/a n/a 0.0 0.0
Sucrose (g) 0.01 n/a n/a n/a 0.01 0.04
Glucose (dextrose) (g) 0.01 n/a n/a n/a 0.01 0.04
Fructose (g) 0.01 n/a n/a n/a 0.01 0.04
Lactose (g) 0.01 n/a n/a n/a 0.01 0.04
Maltose (g) 0.01 n/a n/a n/a 0.01 0.04
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 1.3 0.69 6.56 39.79 48.35 193.4
Caffeine (mg) 0.0 0.0 0.0 n/a 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 n/a 0.0 0.0
Sugars (g) 0.06 0.0 0.08 n/a 0.14 0.56
Galactose (g) 0.01 n/a n/a n/a 0.01 0.04
Dietary Fiber (g) 0.0 0.0 0.0 0.6 0.6 2.4
Calcium (mg) 69.313 0.111 103.254 5.323 178.0 712.0
Iron (mg) 0.06 0.01 0.04 0.99 1.1 4.4
Magnesium (mg) 2.375 0.173 3.673 7.098 13.318 53.272
Phosphorus (mg) 45.563 1.664 74.015 13.308 134.549 538.196
Potassium (mg) 7.813 3.057 13.419 119.772 144.06 576.24
Sodium (mg) 95.563 7.839 74.58 190.748 368.729 1474.916
Zinc (mg) 0.24 0.03 0.44 0.08 0.79 3.16
Copper (mg) 0.015 0.001 0.004 0.044 0.064 0.256
Manganese (mg) 0.006 0.0 n/a n/a 0.006 0.024
Selenium (mcg) 1.1 0.0 2.3 0.2 3.6 14.4
Vitamin A, IU (IU) 27.625 0.924 n/a 243.98 272.529 1090.116
Retinol (mcg) 7.313 0.136 22.035 0.0 29.483 117.932
Vitamin A, RAE (mcg_RAE) 7.5 0.16 22.6 12.421 42.681 170.724
Beta Carotene (mcg) 1.938 0.136 7.204 n/a 9.277 37.108
Vitamin E (mg) 0.02 0.0 0.05 n/a 0.07 0.28
Vitamin D (IU) n/a 0.641 n/a n/a 0.641 2.564
Lycopene (mcg) 0.0 0.136 0.0 n/a 0.136 0.544
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 n/a 0.0 0.0
Tocopherol, beta (mg) n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 n/a n/a 0.0 0.0
Tocopherol, delta (mg) n/a 0.0 n/a n/a 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 1.8 1.8 7.2
Thiamin (mg) 0.002 0.003 0.014 0.022 0.042 0.168
Riboflavin (mg) 0.031 0.001 0.047 0.013 0.092 0.368
Niacin (mg) 0.007 0.058 0.017 0.479 0.561 2.244
Pantothenic acid (mg) 0.021 0.008 n/a n/a 0.029 0.116
Vitamin B-6 (mg) 0.003 0.004 0.011 0.067 0.085 0.34
Folate (mcg) 0.625 0.012 1.413 8.428 10.478 41.912
Vitamin B-12 (mcg) 0.14 0.01 0.33 0.0 0.48 1.92
Choline (mg) 1.0 0.7 2.0 n/a 3.6 14.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.033 0.001 n/a n/a 0.034 0.136
Threonine (g) 0.091 0.007 n/a n/a 0.099 0.396
Isoleucine (g) 0.123 0.008 n/a n/a 0.131 0.524
Leucine (g) 0.233 0.013 n/a n/a 0.246 0.984
Lysine (g) 0.186 0.015 n/a n/a 0.201 0.804
Methionine (g) 0.064 0.004 n/a n/a 0.068 0.272
Cystine (g) 0.008 0.002 n/a n/a 0.009 0.036
Phenylalanine (g) 0.13 0.007 n/a n/a 0.137 0.548
Tyrosine (g) 0.146 0.005 n/a n/a 0.151 0.604
Valine (g) 0.158 0.009 n/a n/a 0.166 0.664
Arginine (g) 0.098 0.011 n/a n/a 0.109 0.436
Histidine (g) 0.068 0.007 n/a n/a 0.075 0.3
Alanine (g) 0.073 0.011 n/a n/a 0.084 0.336
Aspartic acid (g) 0.167 0.016 n/a n/a 0.183 0.732
Glutamic acid (g) 0.544 0.027 n/a n/a 0.571 2.284
Glycine (g) 0.048 0.011 n/a n/a 0.059 0.236
Proline (g) 0.289 0.009 n/a n/a 0.297 1.188
Serine (g) 0.143 0.007 n/a n/a 0.15 0.6
Cholesterol (mg) 5.5 0.887 7.628 0.0 14.015 56.06
Trans Fat (g) n/a 0.003 n/a n/a 0.003 0.012
Saturated Fat (g) 1.081 0.108 1.537 0.013 2.74 10.96
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.524 0.146 0.685 0.009 1.363 5.452
Polyunsaturated (g) 0.073 0.044 0.072 0.049 0.238 0.952