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Spicy Shrimp With Garlic, Basil, And Rosemary - Recipe Cost

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    finely diced
2 Tbsp. medium-dry sherry
Ingredients Per Serving Qty Common Price Price per Serving
1 lb penne pasta 1/4 lb
$1.25 per pound
$0.31
5 Tbsp. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.23
8 x garlic cloves cut in matchsticks 2 garlic cloves
$4.00 per pound
$0.05
1 x garlic clove 1/4 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. fresh rosemary leaves snipped finely 3/4 teaspoon
$2.59 per 1 1/4 ounces
$0.06
1 lb large shrimp peeled 1/4 lb
$6.99 per pound
$1.75
2 x jalapeno peppers seeded, and 1/4 jalapeno peppers
$1.99 per pound
$0.02
1 lrg onion thinly sliced 1/4 onion
$0.79 per pound
$0.07
1/2 med red pepper cut in strips 1/8 pepper
$3.29 per pound
$0.11
1 med yellow pepper cut in strips 1/4 pepper
$3.29 per pound
$0.01
1 Tbsp. tamari sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
2 tsp Worcestershire sauce 1/2 teaspoon
$5.29 per 10 fluid ounces
$0.04
2 tsp sugar 1/2 teaspoon
$1.44 per pound
$0.01
1/3 c. pitted halved black olives 1 tablespoon
n/a
 
1/2 c. thinly sliced basil leaves 2 tablespoons
$2.59 per cup
$0.32
    Basil leaves for garnish 1/4 basil
$2.59 per cup
$0.01
Total per Serving $3.03
Total Recipe $12.13
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