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Receta Spicy Turkey Patties
by ShaleeDP

Spicy Turkey Patties

Learned this from online recipes that I normally visit.

Calificación: 4/5
Avg. 4/5 1 voto
  Filipinas Filipino
  Raciónes: 1

Ingredientes

  • 1-1/4 pounds ground turkey
  • 1/2 cup minced onion
  • 1/4 cup chopped fresh basil leaves
  • 1/4 cup chopped fresh parsley
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon dried thyme leaves
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon dried red pepper flakes, crushed
  • Freshly ground black pepper, to taste
  • 2 Tablespoons dried bread crumbs
  • 1 egg, lightly beaten
  • 2 Tablespoons vegetable oil

Direcciones

  1. Combine all ground turkey, onion, basil, parsley, garlic, salt, thyme, ginger, pepper flakes, black pepper, bread crumbs, and egg in a large mixing bowl, and stir well but do not overmix.
  2. Cover, and refrigerate for 1 hour.
  3. Shape the turkey sausage mixture into twelve patties about 2-1/2 inches in diameter.
  4. Heat the oil in a large skillet, and brown the patties, over medium heat, on both sides, about 2 minutes per side.
  5. Then reduce the heat to medium low, cover the skillet, and cook, turning the patties occasionally, until they are crisp and cooked through, about 6 minutes.
  6. Serve immediately.