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SPILL the beans! Pressure Cook fresh legumes
by
Laura Pazzaglia
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%3C/p%3E%3Cp%3ENatural%3C/p%3E%3Cp%3EFresh%20Borlotti%20Bean%20Salad%20alla%20Romana-%20Roman%20Style!%3C/p%3E%3Cp%3EAuthor:%20hip%20pressure%20cooking%3C/p%3E%3Cp%3ERecipe%20type:%20pressure%20cooker%3C/p%3E%3Cp%3ECuisine:%20Italian%3C/p%3E%3Cp%3EPut%20sliced%20onions%20in%20serving%20bowl%20and%20drizzle%20with%20the%20vinegar%20%E2%80%93%20set%20aside.%3C/p%3E%3Cp%3ETo%20the%20pressure%20cooker%20add%20shelled%20beans,%20garlic,%20bay%20leaf%20and%20water.%3C/p%3E%3Cp%3EClose%20and%20lock%20the%20lid%20of%20the%20pressure%20cooker.%20Pressure%20cook%20for%207-9%20minutes%20at%20high%20pressure.%3C/p%3E%3Cp%3EWhen%20time%20is%20up,%20open%20the%20pressure%20cooker%20with%20the%20Natural%20release%20method%20%E2%80%93%20move%20the%20cooker%20off%20the%20burner%20and%20wait%20for%20the%20pressure%20to%20come%20down%20on%20its%20own.%20If%20after%2010%20minutes,%20all%20of%20the%20pressure%20has%20not%20dissipated%20release%20the%20rest%20using%20the%20valve.%3C/p%3E%3Cp%3EStrain%20the%20beans%20(save%20the%20cooking%20liquid%20to%20use%20in%20another%20recipe%20)%20and%20rinse%20under%20cold%20water%20to%20cool%20off.%3C/p%3E%3Cp%3EMix%20beans%20with%20onions%20(and%20their%20vinegar),%20anchovies,%20oilve%20oil,%20black%20pepper%20and%20salt.%3C/p%3E%3Cp%3E3.2.2029%3C/p%3E%3Cp%3Ebeans%20and%20legumes,%20borlotti,%20course:%20appetizer,%20cusine:%20Italian,%20diet:%20gluten-free,%20diet:%20low-carb,%20difficulty:%20easy,%20pressure%20cooker:%20WMF%20Perfect%20Plus,%20salad,%20side%20dish,%20tecnique:%20boil%3C/p%3E){kind=link}