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Ingredientes
- 1 1/2 packages. frzn minced spinach
- 1 pkg. lemon Jello
- 1 T vinegar
- 1 c. mayonnaise
- 3/4 c. boiling water
- 1/2 c. celery, minced
- 1/3 c. onion, minced
- 1 c. small curd cottage cheese
Direcciones
- Cook spinach according to package directions and drain well (squeeze juice out). Dissolve water in Jello. Add in vinegar and mayonnaise (mix will be lumpy). Cool to lukewarm and beat smooth with beater. Add in spinach, celery, onion and cottage cheese. Pour into 8 x 8 inch pan. Refrigerate till set.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 146g | |
| Recipe makes 8 servings | |
| Calories 278 | |
| Calories from Fat 209 | 75% |
| Total Fat 23.61g | 30% |
| Saturated Fat 3.28g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 300mg | 13% |
| Potassium 238mg | 7% |
| Total Carbs 13.89g | 4% |
| Dietary Fiber 1.7g | 6% |
| Sugars 10.27g | 7% |
| Protein 4.74g | 8% |
