| 6 ounce lasagna noodles, uncooked |
1 oz |
$1.25 per pound
|
$0.08 |
| 10 ounce spinach, frzn |
1 2/3 oz |
$1.79 per 10 ounces
|
$0.30 |
| 1 c. cottage cheese low fat 2% |
2 tablespoons |
$5.19 per 32 ounces
|
$0.22 |
| 2 Tbsp. parmesan, grated |
1 teaspoon |
n/a
|
|
| 3/4 tsp nutmeg |
1/8 teaspoon |
n/a
|
|
| 1/4 tsp pepper |
0.04 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/2 tsp orange peel |
0.08 teaspoon |
$3.00 per pound
|
$0.00 |
| 1/2 Tbsp. garlic clove chopped |
1/4 teaspoon |
$4.00 per pound
|
$0.01 |
| 1/2 c. onion minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 3 Tbsp. extra virgin extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| 1/2 Tbsp. basil, dry |
1/4 teaspoon |
$2.59 per cup
|
$0.01 |
| 16 ounce tomato sauce, canned |
2 2/3 oz |
$1.85 per 15 fluid ounces
|
$0.30 |
| Total per Serving |
$1.04 |
| Total Recipe |
$6.21 |
Suggestions?