Inicio » Recetas » St. Patrick's Day Beef Stew with Guinness

Print recipe cost
St. Patrick's Day Beef Stew with Guinness - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 cups Guinness
2 bay leaves
Salt and freshly ground pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 tablespoon Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
Sprig of fresh rosemary 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.07
3 pounds beef stew meat, cut into cubes 1/2 lb
$2.00 per 10 ounces
$1.60
3 tablespoons canola oil 1 1/2 teaspoons
$4.49 per 40 fluid ounces
$0.03
4 tablespoons unsalted butter 2 teaspoons
$3.99 per 16 ounces
$0.08
2 to 3 onions, peeled and sliced 3/8 onions
$0.79 per pound
$0.08
3 stalks celery, chopped 1/2 stalk
$1.99 per pound
$0.09
3 carrots, peeled and thickly sliced 1/2 carrots
$1.49 per pound
$0.10
1/2 pound white mushrooms, quartered 1 1/3 oz
$3.69 per 8 ounces
$0.61
1 tablespoon all purpose flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 garlic clove, minced 1/6 garlic cloves
$4.00 per pound
$0.00
2 tablespoons minced parsley 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $2.73
Total Recipe $16.37
Email Recipe Cost
or Cerrar