Receta St. Patrick’s Day Cookies (Egg-Free)
Ingredientes
- 2 cups = 480 ml almond flour
- 2 teaspoons spirulina powder
- 1/3 cup = 80 ml erythritol crystals
- 2.5 oz = 70 g cream cheese
- 25 drops root beer stevia
- 1 1/2 cups = 360 ml almond flour
- 3 oz = 85 g cream cheese
View Full Recipe at Low Carb, So Simple!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 165g | |
Calories 536 | |
Calories from Fat 470 | 88% |
Total Fat 53.43g | 67% |
Saturated Fat 30.09g | 120% |
Trans Fat 0.0g | |
Cholesterol 172mg | 57% |
Sodium 510mg | 21% |
Potassium 228mg | 7% |
Total Carbs 6.58g | 2% |
Dietary Fiber 0.0g | 0% |
Sugars 5.01g | 3% |
Protein 9.83g | 16% |