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Receta Starbuck's Low Fat Blueberry Muffins
by Global Cookbook

Starbuck's Low Fat Blueberry Muffins
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  Raciónes: 12

Ingredientes

  • 3 c. unbleached flour
  • 1 c. sugar
  • 1 Tbsp. baking pwdr
  • 1/2 tsp salt
  • 1 c. skim lowfat milk
  • 2/3 c. applesauce or possibly pureed pear
  •     (or possibly 1/3 c. melted margarine)
  • 2 x egg whites
  • 1 1/2 c. blueberries
  •     Vegetable oil spray

Direcciones

  1. Preheat oven to 375 degrees. Blend dry ingredients and set aside.
  2. Combine lowfat milk, apple or possibly pear, egg whites; blend well. Add in to the dry ingredients and mix with a fork till just blended. Gently mix in blueberries. Spoon batter into muffin tins lightly sprayed with vegetable oil. Bake till golden.
  3. This recipe yields 12 muffins.