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Steak Au Poivre (Peppercorns) - Recipe Cost

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7 1/2 ounce Demi-Glace*
    Salt and Pepper to taste
4 med Sized Steaks about 1 1/2 to 2 inches thick
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Finely minced shallots 1/4 lb
$3.99 per pound
$1.00
1 ounce Butter, (1/4 stick) 1/4 oz
$3.99 per 16 ounces
$0.06
1 Tbsp. Cracked Peppercorns 3/4 teaspoon
$7.99 per 16 ounces
$0.03
1/4 c. Finely minced parsley 1 tablespoon
$1.09 per cup
$0.07
5 med Sized potatoes, (up to 6) 1 1/4 potatoes
$0.50 per pound
$0.29
1 x Fresh bunch of broccoli 1/4 bunch
$0.99 per pound
$0.33
Total per Serving $1.78
Total Recipe $7.13
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