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Steak Au Poivre With Mustard Shallot Sauce - Recipe Cost

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    Salt to taste
4 x Shell steaks, also known as ny strip
2 x Shallots, finely diced
    Salt and fresh grnd pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. Unsalted butter 2 1/4 teaspoons
$3.99 per 16 ounces
$0.09
1 Tbsp. Extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
4 Tbsp. Black peppercorns, crushed 1 tablespoon
$7.99 per 16 ounces
$0.11
1/2 c. Dry red wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/2 c. Chicken stock, or possibly beef stock 2 tablespoons
$0.99 per 14 1/2 ounces
$0.07
1 Tbsp. Dijon mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
Total per Serving $0.72
Total Recipe $2.88
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