| 1Â 1/2 lb London broil, sliced 1/4" thick |
6 oz |
n/a
|
|
| 1/2 c. Soy sauce |
2 tablespoons |
$2.59 per 10 fluid ounces
|
$0.26 |
| 1/4 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1/4 c. Water |
1 tablespoon |
n/a
|
|
| 2 tsp Dry mustard |
1/2 teaspoon |
$2.69 per 8 ounces
|
$0.03 |
| 2 Tbsp. Molasses |
1 1/2 teaspoons |
$4.69 per 12 fluid ounces
|
$0.10 |
| 1 tsp Ginger |
1/4 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/2 tsp Garlic pwdr |
1/8 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| Total per Serving |
$0.59 |
| Total Recipe |
$2.36 |
Suggestions?