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Receta Steamed Brown Bread

Name: Steamed Brown Bread
Ingredients: 1 c. flour; 1 tsp baking pwdr; 1 tsp baking soda; 1 tsp salt; 1 c. white corn meal; 1 c. graham flour; 3/4 c. dark molasses; 2 c. buttermilk; 1 c. seedless raisins

de Global Cookbook

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Ingredientes

1 c. flour
1 tsp baking pwdr
1 tsp baking soda
1 tsp salt
1 c. white corn meal
1 c. graham flour
3/4 c. dark molasses
2 c. buttermilk
1 c. seedless raisins

Direcciones

In a large pot, mix well with fork, flour, baking pwdr, baking soda, and salt. Add in corn meal and graham flour. Mix well with fork. Add in remaining ingredients. Beat well. Half fill 3 greased 1 lb coffee cans. Cover tightly with foil. Steam 3 hrs in a covered pot, using small amount of boiling water. Uncover cans. Place in cardboard oven (at 450 for 5 min. Remove bread from cans.