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Steamed Salmon with Asparagus, Turnip, and Brown Rice
by
Grub Post
Calificación: 4.0
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.%20On%20to%20the%20good%20stuff.%20Enjoy!%3C/p%3E%3Cp%3EIngredients%3C/p%3E%3Cp%3EDirections%3C/p%3E%3Cp%3E1.%20Using%20an%20Asian%20style%20steamer%20(where%20the%20baskets%20rest%20on%20top%20of%20each%20other),%20place%20turnip%20cubes%20in%20the%20lower%20basket%20and%20start%20steaming.%20Allow%20to%20steam%20until%20turnip%20starts%20to%20become%20tender.%3C/p%3E%3Cp%3E2.%20Place%20salmon%20fillets%20on%20a%20plate%20that%20will%20fit%20into%20the%20steamer.%20Drizzle%20a%20little%20bit%20of%20lemon%20juice,%20soy%20sauce,%20and%20sesame%20oil%20on%20top,%20allowing%20them%20to%20collect%20on%20the%20bottom%20of%20the%20plate%20and%20underneath%20the%20salmon.%20Sprinkle%20half%20the%209%20Spice%20Blend%20on%20top%20of%20the%20salmon.%3C/p%3E%3Cp%3E3.%20When%20turnip%20is%20tender%20but%20not%20too%20soft,%20add%20asparagus%20on%20top%20of%20it.%20Add%20the%20plate%20of%20salmon%20to%20the%20top%20basket.%20Cook%20for%2010-15%20minutes%20or%20until%20flaky.%20Test%20with%20a%20fork.%3C/p%3E%3Cp%3E4.%20When%20salmon%20is%20cooked,%20remove%20and%20serve,%20pouring%20juices%20from%20the%20steamer%20plate%20on%20top%20and%20adding%20the%20remaining%209%20Spice%20Blend,%20if%20desired.%20Plate%20the%20remaining%20items,%20and%20serve.%3C/p%3E){kind=link}