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Receta Stevia Coco Carob Chips

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These sugarless carob coco chips are great for anyone on a low-carb diet or on an anti-candida diet. Stevia, cacao and carob contain no sugar. A nice treat when you need a chocolate fix and can't have any sugar.

Tiempo de Prep:
Raciónes: 8
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Ingredientes

Cost per serving $0.50 view details

Direcciones

  1. This recipe can be easily doubled. Melt the coconut oil and combine with the almond extract, vanilla extract, cocoa powder, carob powder and the stevia. Add the almonds or walnuts. Mix well.
  2. Grease a square 9 inch pan with coconut oil.
  3. Pour the mixture in the pan into a thin layer.
  4. Place in the freezer or in the fridge until set or solid.
  5. Remove and break into chips.
  6. Store in a plastic baggie in the freezer and use when you need a chocolate fix.
  7. Optional: You may add 1/8 tsp cayenne pepper to the mixture for a hot, spicy flavor.
  8. For the anti-candida diet: Omit the cocoa powder and simply substitute with a 1/4 cup of carob powder (making it 1/2 cup of carob powder instead of 1/4 cup of cocoa powde)r.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 16g
Recipe makes 8 servings
Calories 102  
Calories from Fat 83 81%
Total Fat 9.65g 12%
Saturated Fat 7.88g 32%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 32mg 1%
Total Carbs 4.62g 1%
Dietary Fiber 1.9g 6%
Sugars 1.74g 1%
Protein 0.78g 1%
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