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450 gm pork frank ()
1 Tbsp. tamarind paste
    Marinate
1 tsp Shao Shin wine
    pepper to taste
Ingredients Per Recipe Qty Common Price Price per Recipe
2 Tbsp. peanut oil 2 tbsp
$4.39 per 24 fluid ounces
$0.18
2 Tbsp. oyster sauce 2 tbsp
$3.09 per 9 ounces
$0.44
2 Tbsp. light soy sauce 2 tbsp
$2.59 per 10 fluid ounces
$0.26
1 Tbsp. dark soy sauce 1 tbsp
$2.59 per 10 fluid ounces
$0.13
1 Tbsp. black bean paste 1 tbsp
n/a
 
1 tsp sesame oil 1 tsp
$4.99 per 7 1/3 fluid ounces
$0.11
1 tsp chopped garlic 1 tsp
$4.00 per pound
$0.02
1 Tbsp. cornflour 1 tbsp
$1.99 per 16 ounces
$0.03
Total Recipe $1.18
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