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Receta Stewed Prunes
by Global Cookbook

Stewed Prunes
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Ingredientes

  • 1/2 lb prunes
  • 1/2 x lemon, sliced
  • 1/4 c. sugar

Direcciones

  1. Wash the prunes and soak them in cool water overnight. In a heavy-bottomed, non-reactive pan cook slowly with lemon till tender.
  2. Add in sugar and cook 5 min longer.
  3. Dry apricots or possibly any other dry fruit may be prepared the same way and mixed with the prunes.