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Stilton Stuffed Peppers - Recipe Cost

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4 x Vine tomatoes, (4 to 6)
2 x Romer peppers
75 gm Blue stilton
    Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
100 gm Broccoli, cut into florets 50 g
$0.99 per pound
$0.11
25 gm Butter 12 1/2 g
$3.99 per 16 ounces
$0.11
Total per Serving $0.22
Total Recipe $0.44
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