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Ingredientes
- 1/2 Beijing cabbage, about 350g
- 2 medium Tomatoes, diced
- 2 gloves Garlic, chopped
- 1/2 tsp Salt
- 1/2 tsp Sugar
- 1 tbsp Ketchup
- 2-3 tbsp Water
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 280g | |
| Calories 63 | |
| Calories from Fat 4 | 6% |
| Total Fat 0.49g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1343mg | 56% |
| Potassium 588mg | 17% |
| Total Carbs 14.65g | 4% |
| Dietary Fiber 2.7g | 9% |
| Sugars 11.4g | 8% |
| Protein 2.23g | 4% |
