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Ingredientes
- 500g Minced pork with some fats
- 2 tbsp Garlic - chopped
- 2-3 Fresh chillies, cut
- 1 tsp Sugar
- 1 tbsp Light Soy sauce
- 1 tbsp Dark Soy sauce (Kwong Cheong Thye Brand)
- 2 tbsp Oyster sauce
- one handful of fresh Thai basil leaves
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 477g | |
| Calories 666 | |
| Calories from Fat 230 | 35% |
| Total Fat 25.45g | 32% |
| Saturated Fat 8.77g | 35% |
| Trans Fat 0.0g | |
| Cholesterol 215mg | 72% |
| Sodium 2966mg | 124% |
| Potassium 1791mg | 51% |
| Total Carbs 15.46g | 4% |
| Dietary Fiber 0.7g | 2% |
| Sugars 4.89g | 3% |
| Protein 88.47g | 142% |
