Receta Stir-Fried Snow Peas with Plums Using a Wok
Ingredientes
- ¼ cup hoisin sauce
- 2 tablespoon plum sauce
- 2 tablespoon soy sauce
- 2 teaspoon sesame oil
- 2 teaspoon rice vinegar
- 1 small shallot (peeled and chopped)
- 1 clove garlic (peeled and chopped)
- 1 teaspoon fresh ginger (peeled and chopped)
- 1 teaspoon hot Chinese mustard
- 2 tablespoon peanut oil
- 12 ounce purple snow peas (available from Melissa's Produce)
- 1 pinch crushed red pepper flakes (or more to taste)
- 2 ripe but firm plums (halved, pitted and thinly sliced)
- 3 green onions (white and light green parts, sliced on the bias)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 574g | |
Calories 722 | |
Calories from Fat 350 | 48% |
Total Fat 39.65g | 50% |
Saturated Fat 6.48g | 26% |
Trans Fat 0.0g | |
Cholesterol 2mg | 1% |
Sodium 3148mg | 131% |
Potassium 996mg | 28% |
Total Carbs 79.59g | 21% |
Dietary Fiber 14.4g | 48% |
Sugars 37.82g | 25% |
Protein 15.11g | 24% |