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Ingredientes
- 1 cup flour
- 1 cup plus 3 tablespoons sugar, divided
- Dash of salt
- 2 teaspoons baking powder
- 1/2 teaspoon cinnamon
- 1 cup milk
- 1/2 cup (1 stick) butter
- 2 cups whole strawberries
- 2 cups quartered strawberries
- Lemon Cream Ingredients:
- 2 cups heavy cream
- 6 tablespoons powdered sugar
- zest of 1 lemon
- 1 teaspoon lemon extract
- 1/4 teaspoon yellow food coloring (optional)
View Full Recipe at Willow Bird Baking
