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Receta Strawberry Cream Cheese Sponge Cake
by CookEatShare Cookbook

Strawberry Cream Cheese Sponge Cake
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Ingredientes

  • 1 homemade or possibly store bought sponge cake
  • 16 ounce cream cheese, softened
  • 1/2 c. powdered sugar
  • 1 pt. whipping cream

Direcciones

  1. Whip cream cheese till smooth. Beat in powdered sugar and whipping cream till mix is very light and fluffy. Split cake into 3 layers, fill between layers with about 3/4 cup filling, placing sliced strawberries on top of filling before stacking cake. Frost stacked cake with cream cheese filling. Decorate top. Garnish with strawberries.