Receta Strawberry-rhubarb chutney: a
Ingredientes
- 2 cups strawberries, trimmed and halved
- 1 cup chopped rhubarb
- 1/2 cup golden raisins
- 1/2 cup water
- 4 tablespoons light brown sugar
- 2 tablespoons white wine or sherry vinegar
View Full Recipe at Adventures of the Kitchen…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 662g | |
Calories 593 | |
Calories from Fat 12 | 2% |
Total Fat 1.42g | 2% |
Saturated Fat 0.23g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 38mg | 2% |
Potassium 1419mg | 41% |
Total Carbs 146.46g | 39% |
Dietary Fiber 10.7g | 36% |
Sugars 117.41g | 78% |
Protein 5.62g | 9% |