CookEatShare is also available in English
Cerrar
click to rate
1 voto | 446 views
 

Ingredientes

  • 4 plum tomatoes, halved lengthwise
  • 3 oz shredded part-skim mozzarella, about 1/2 cup
  • 2 Tbsp freshly grated Parmesan cheese
  • 1/4 cup fresh basil leaves, roughly chopped
  • 1 garlic clove, minced
  • salt and freshly ground black pepper
  • Nutritional information: Per serving, 90 calories, 5g fat (3 g sat), 4g carb, 7 g protein, 1 dietary fiber, 230 mg sodium

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 242g
Calories 88  
Calories from Fat 29 33%
Total Fat 3.35g 4%
Saturated Fat 1.8g 7%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 165mg 7%
Potassium 569mg 16%
Total Carbs 10.22g 3%
Dietary Fiber 2.8g 9%
Sugars 6.06g 4%
Protein 6.12g 10%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment