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Stuffed Bell Peppers - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
4 large bell peppers, stemmed, seeded, and cut in half 1 bell peppers
$3.29 per pound
$1.19
1 lb. beef, ground (or pork) 1/4 lb
$2.49 per pound
$0.62
1½ cups fish broth 1/3 cup
$2.99 per 15 ounces
$0.64
1½ cups marinara sauce 1/3 cup
n/a
 
¾ cup rice 3 tablespoons
$4.19 per 80 ounces
$0.06
½ cup Parmesan cheese 2 tablespoons
$5.49 per 6 ounces
$0.40
1 tsp. salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $2.93
Total Recipe $11.73
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