| 250g fresh spinach, cleaned |
125 g |
$3.99 per pound
|
$1.10 |
| 400g mushrooms (4 large button mushrooms), stems separated from caps |
200 g |
$3.69 per 8 ounces
|
$3.25 |
| ½ tbs butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| ½ onion, chopped |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 250g ricotta cheese |
125 g |
n/a
|
|
| 50g Gorgonzola cheese (or any blue cheese of your choice) |
25 g |
$5.49 per 4 ounces
|
$1.21 |
| ¼ tsp black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Fresh chives, chopped |
1/2 chives |
$2.59 per 2/3 ounces
|
$0.83 |
| 2 tbs breadcrumbs, homemade |
1 tablespoon |
$1.79 per 15 ounces
|
$0.03 |
| 2 tbs Parmesan cheese, grated |
1 tablespoon |
$5.49 per 6 ounces
|
$0.16 |
| 2 tbs olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 400g Chow Mein Noodles or rice pasta |
200 g |
$1.00 per 6 ounces
|
$1.18 |
| 3 cloves garlic, crushed |
1 1/2 garlic cloves |
$4.00 per pound
|
$0.04 |
| 2 tbs sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.07 |
| ¼ tsp sea salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Parsley for sprinkling, chopped |
1/2 parsley |
$1.09 per cup
|
$0.01 |
| Total per Serving |
$8.15 |
| Total Recipe |
$16.31 |
Suggestions?