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Stuffed Mushrooms For Global Kadai
by
Priya
Calificación: 4.0
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%3C/p%3E%3Cp%3E2nos%20Green%20chillies%3C/p%3E%3Cp%3EPreheat%20the%20oven%20to%20350F..meanwhile%20wipe%20the%20mushrooms%20with%20a%20wet%20towel%20and%20remove%20all%20the%20dirts...remove%20the%20salk%20and%20chop%20the%20stalk..%3C/p%3E%3Cp%3EHeat%20enough%20oil%20and%20saute%20the%20chopped%20onions%20and%20chopped%20green%20chillies%20with%20enough%20salt%20and%20turmeric%20powder..Add%20the%20cooked%20and%20smashed%20potatoes%20to%20the%20cooking%20onions%20and%20the%20chopped%20mushroom%20stalks,%20saute%20for%20few%20minutes%20and%20add%20the%20garam%20masala%20powder,%20coriander%20powder%20to%20the%20veggies%20and%20cook%20in%20simmer%20until%20the%20veggies%20get%20cooked%20well,%20finally%20add%20the%20chopped%20coriander%20leaves%20and%20put%20off%20the%20stove..allow%20it%20to%20cool..%3C/p%3E%3Cp%3EApply%20little%20oil%20over%20the%20mushroom%20and%20arrange%20them%20in%20a%20baking%20tray,%20bake%20ofr%2010mins,%20now%20stuff%20the%20mushroom%20caps%20with%20the%20prepared%20stuffing%20and%20sprinkle%20the%20emmental%20cheese%20over%20the%20top%20and%20bake%20for%20another%2010-12minutes%20or%20until%20the%20cheese%20melts..%3C/p%3E%3Cp%3EEnjoy%20warm!!!%3C/p%3E){kind=link}