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Stuffed Patty Pan Squash - Recipe Cost

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12 med Patty-pan squash

Â Â and coarsely minced

1/4 tsp Freshly-grnd black pepper

1/2 c. Grated Mexican Manchego cheese

Â Â (or possibly 1/2 c. aged Jack cheese)

Â Â Marjoram sprigs for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 med Onion finely diced	1/6 onion	$0.79 per pound	$0.03
1 x Garlic clove	1/6 garlic cloves	$4.00 per pound	$0.00
1 med Zucchini halved, inner core	1/6 zucchini	$1.99 per pound	$0.14
Â Â discarded, skin diced	1/6 skin	n/a
1/4 c. Slivered almonds toasted,	2 teaspoons	$4.79 per 6 ounces	$0.13
3 Tbsp. Heavy cream	1 1/2 teaspoons	$3.89 per pint	$0.06
6 sprg Fresh marjoram, leaves only finely minced	1 tablespoon	$6.49 per 1/3 ounces	$1.30
1/2 tsp Salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.70
Total Recipe			$10.19