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Receta Sugar Cookies
by JULIE MCMAHON

Sugar Cookies

These are a wonderful version of the Christmas favorite. They are lighter and fluffier version which makes them wonderful! This is given to me by a great friend Paula Sobey. It has been passed down in her family for generations from her "Great Nana".

Calificación: 4/5
Avg. 4/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 5

Ingredientes

  • 4 cups flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 1/2 cups of Sugar
  • 1 tsp vanilla
  • 1 1/2 cups of unsalted butter
  • 1/2 cup buttermilk
  • 2 eggs

Direcciones

  1. Preheat oven 350
  2. Cream together softened butter and sugar
  3. Add eggs and vanilla and buttermilk
  4. Combine all dry ingredients (flour, baking soda and salt)
  5. Chill for 24 hours in refridgerator
  6. Roll out and use them to cut out for the holiday cookies!
  7. Bake for 7-10 minutes when edges brown