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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x Black peppercorns
4 x Skinned (4 ounce.) and boned chicken breast halves
2 x Oranges, peeled and sectioned
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. Water 1/3 cup
n/a
 
1 med Onion, halved 1/4 onion
$0.79 per pound
$0.05
1 stalk celery, halved 1/4 stalk
$1.99 per pound
$0.04
2 Tbsp. Cider vinegar 1 1/2 teaspoons
$4.29 per quart
$0.03
2 tsp Honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
1/2 tsp Dry mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
1/2 tsp Dry tarragon 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1/2 tsp Grated orange rind 1/8 teaspoon
$3.00 per pound
$0.00
8 x Lettuce leaves 2 lettuce
$1.49 per pound
$0.56
2 Tbsp. Minced walnuts, toasted 1 1/2 teaspoons
$9.89 per 16 ounces
$0.08
Total per Serving $0.82
Total Recipe $3.30
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