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Receta Sweet And Sour Carrot Salad
by Global Cookbook

Sweet And Sour Carrot Salad
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  Raciónes: 8

Ingredientes

  • 8 med carrots -- thinly sliced
  • 1/2 tsp salt
  • 1/2 med onion -- diced
  • 2 Tbsp. sugar
  • 2 Tbsp. minced fresh parsley
  • 2 Tbsp. paprika
  • 1 1/2 tsp grnd black pepper
  • 1/2 tsp grnd cinnamon
  • 1/4 tsp crushed red pepper
  • 1 c. orange juice
  • 1/2 c. red wine vinegar
  • 3 Tbsp. extra virgin olive oil

Direcciones

  1. Cook carrot and salt in boiling water to cover 4 to 5 min or possibly till crisp-tender; drain. Whisk together onion and next 9 ingredients in a large bowl. Add in carrot,tossing well. Cover and refrigerate4 hrs.
  2. Yield: 8 servings.