Emprimir
Correo Electrónico
 |
Ingredientes
- ⅓ cup cider vinegar
- 4 teaspoon minced fresh rosemary leaves (divided)
- 6 ounce lightly toasted pine nuts
- ½ teaspoon baking soda
- 1 tablespoon unsalted butter
- 2/3 cup honey (at room temperature)
- 1 cup granulated sugar
- ½ teaspoon flaky sea salt (such as Maldon) or to taste
View Full Recipe at Sippity Sup-Serious Fun Food
.%20Make%20sure%20the%20tip%20touches%20neither%20the%20side%20nor%20the%20bottom%20of%20the%20pan.%20Pour%20in%20the%20honey,%20then%20strain%20in%20the%20rosemary-infused%20vinegar;%20discard%20the%20spent%20rosemary.%20Turn%20the%20heat%20to%20medium-high%20and%20boil%20the%20mixture%20about%203%20minutes,%20stirring%20constantly%20with%20a%20high%20temperature%20silicone%20spatula%20to%20prevent%20burning.%20Add%20sugar%20and%20continue%20to%20stir%20constantly%20until%20sugar%20is%20completely%20dissolved.%20You%E2%80%99ll%20notice%20that%20the%20mixture%20will%20thicken%20and%20begin%20to%20boil.%20Keep%20stirring%20while%20also%20monitoring%20the%20heat.%20If%20the%20mixture%20boils%20too%20close%20to%20the%20top%20of%20the%20pan%20lower%20the%20heat%20just%20enough,%20but%20no%20more%20than%20necessary,%20to%20prevent%20a%20boil%20over.%20Keep%20stirring%20and%20monitoring%20until%20the%20temperature%20reaches%20the%20hard%20crack%20stage%20(300%20degrees%20F.)%20Be%20patient%20and%20keep%20stirring,%20this%20could%20take%20as%20much%20as%2020%20minutes%20depending%20on%20the%20temperature%20of%20your%20burner.%20Do%20not%20leave%20the%20candy%20unattended.%3C/p%3E%3Cp%3EOnce%20the%20temperature%20is%20achieved,%20turn%20off%20heat%20and%20carefully%20stir%20in%20butter%20until%20blended.%20Add%20pine%20nut%20and%20baking%20soda%20mixture;%20stir%20until%20well%20mixed%20and%20no%20longer%20clumping.%20Pour%20onto%20the%20center%20of%20the%20prepared%20baking%20sheet.%20Sprinkle%20sea%20salt%20and%20as%20much%20of%20the%20remaining%202%20teaspoons%20minced%20rosemary%20as%20you%20like%20evenly%20across%20the%20surface%20of%20the%20hot%20candy%3C/p%3E%3Cp%3EAllow%20to%20cool%20completely,%20then%20crack%20into%20various%20sized%20pieces.%3C/p%3E%3Cp%3EThis%20candy%20is%20at%20its%20best%20if%20eaten%20within%20a%20few%20days.%20Keep%20covered%20and%20refrigerated%20to%20keep%20the%20pieces%20from%20sticking%20together.%3C/p%3E%3Cp%3EShare%3C/p%3E){kind=link}