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Sweet And Sour Thai Fish Soup - Recipe Cost

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4 x shallots peeled, and

Â Â coarsely minced

1 Tbsp. tamarind paste softened with

Â Â (use 1 tbspn lime juice if tamarind paste is not available)

1 x anchovy fillet

Â Â (cod, halibut, or possibly snapper)

Â Â seeded, and cut thin julienne strips

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. uncooked long-grain rice	1/4 cup	$4.19 per 80 ounces	$0.09
1 x garlic clove chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/2 c. minced cilantro plus	2 tablespoons	$1.09 per cup	$0.14
1/4 c. cilantro leaves	1 tablespoon	$1.09 per cup	$0.07
1 Tbsp. grated fresh ginger	3/4 teaspoon	$2.99 per pound	$0.01
2 Tbsp. water	1 1/2 teaspoons	n/a
2 tsp brown sugar	1/2 teaspoon	$2.79 per 2 pounds	$0.00
1/8 tsp cayenne	0.03 teaspoon	$3.65 per 3 ounces	$0.00
1 tsp fish sauce	1/4 teaspoon	$5.49 per 7 ounces	$0.04
3 c. clam juice	3/4 cup	$6.09 per 1/2 gallons	$0.57
1 lb skinned white fish fillets - (to 2) cut 1" pcs	1/4 lb	$6.99 per pound	$1.75
2 c. shredded iceberg lettuce	1/2 cup	$1.69 per item	$0.11
6 x radishes thinly sliced	1 1/2 radishes	$1.49 per cup	$0.09
1 c. snow peas	1/4 cup	$4.99 per pound	$0.40
2 x scallions sliced	1/2 scallions	$1.09 per cup	$0.08
1/2 sm cucumber peeled, trimmed,	1/8 cucumber	$1.69 per pound	$0.07
Total per Serving			$3.42
Total Recipe			$13.70