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Receta Sweet baked ham

Name: Sweet baked ham
Cuisine: Italian
Ingredients: . > American / Metric measures <; . cooked (60 minute boiled) ham (about 2lbs / 1.4kg) from the 'Pastiera' recipe; .; . > Marinade sauce:; . 2 cups (500ml) frozen orange concentrate, thawed; . 1 cup (250ml) water; . 1/2 cup (120ml) pure Maple syrup; . 1/2 cup (110g) brown sugar, packed; . 3 Tbsps. (45ml) Dijon mustard

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Sweet baked ham...paired with our Italian egg noodle torte named 'Pastiera'.

This page will describe the Ham recipe only. For the pastiera, please refer to the post.

For a detailed post...refer to:
http://www.foodessa.com/2013/03/easter-menu-egg-noodle-ham-pastiera-and.html

Raciónes: 8

Kid Friendly

Italian

Ingredientes

. > American / Metric measures <
. cooked (60 minute boiled) ham (about 2lbs / 1.4kg) from the 'Pastiera' recipe
.
. > Marinade sauce:
. 2 cups (500ml) frozen orange concentrate, thawed
. 1 cup (250ml) water
. 1/2 cup (120ml) pure Maple syrup
. 1/2 cup (110g) brown sugar, packed
. 3 Tbsps. (45ml) Dijon mustard

Direcciones

. Whisk together all the sauce ingredients.
. Then, place the ham into a medium oven-proof dish and pour the sauce over it.
. Cover the ham tightly with an aluminium foil (shiny side on the ham).
. BAKE it for about 60 minutes.
. Afterwards, leave it rest in the oven for another 15 minutes before removing. Once the ham has reached room temperature, place it into the refrigerator overnight as well.
. Serving: About 30 minutes before serving, slice the ham to the desired thickness.
. Flavourful wishes from Claudia's kitchen...FOODESSA.com