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Ingredientes
- Sweet Corn Kernels – 1/2 cup
- Parboiled Rice – 1 cup
- Dry Red Chillies – 2
- Oil – 2 tsp
- Coriander Leaves – 1 1/2 to 2 tsp, chopped
- Salt as per taste
- Mustard Seeds – little
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 54g | |
| Calories 124 | |
| Calories from Fat 83 | 67% |
| Total Fat 9.35g | 12% |
| Saturated Fat 0.72g | 3% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Potassium 133mg | 4% |
| Total Carbs 10.6g | 3% |
| Dietary Fiber 1.3g | 4% |
| Sugars 1.7g | 1% |
| Protein 1.48g | 2% |
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