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SWEET CORN PANEER VEG PIZZA
by
Shama Nagarajan
Calificación: 4.0
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%20Mix%20the%20warm%20water%20and%20yeast%20in%20a%20small%20bowl%20.%20Wait%20until%20the%20yeast%20dissolves,%20about%205%20minutes.%3C/p%3E%3Cp%3E2)%20Knead%20the%20flour%20with%20sugar%20and%20salt%20.Add%20few%20tsps%20of%20oil.%3C/p%3E%3Cp%3E3)%20Then%20,%20add%20the%20yeast%20mixture%20and%20make%20a%20soft%20dough%20.%3C/p%3E%3Cp%3E4)%20Cover%20the%20dough%20with%20plastic%20wrap/wet%20muslin%20cloth%20and%20set%20aside%20until%20the%20dough%20doubles%20in%20volume,%20about%201-2%20hours.%3C/p%3E%3Cp%3E5)%20Sprinkle%20few%20flour%20over%20the%20baking%20sheets/tray%20.%20Roll%20out%20pizza%20dough%20.%3C/p%3E%3Cp%3E6)%20Transfer%20dough%20to%20baking%20sheet/tray%20.%20Drizzle%202%20teaspoons%20of%20oil%20over%20each%20pizza%20dough.%3C/p%3E%3Cp%3E7)%20Spread%20pizza%20sauce%20in%20it%20.%20Then%20,%20spread%20the%20veggies%20over%20it%20.%3C/p%3E%3Cp%3E8)%20Sprinkle%20grated%20chesse%20in%20it.%3C/p%3E%3Cp%3E9)%20Preheat%20oven%20@%20200%20deg.c%20for%2010%20minutes%20.Then%20,bake%20the%20pizzas%20until%20the%20crusts%20are%20crisp%20and%20brown%20on%20the%20bottom%20and%20the%20cheese%20is%20melted%20on%20top,%20about%2015%20minutes.%20%20Cut%20the%20pizza%20into%20wedges%20and%20serve%20immediately%20with%20italian%20seasoning%20/%20oregano%20.%3C/p%3E){kind=link}