| 2 lb Sweet italian sausage |
1/4 lb |
$7.19 per 19 3/4 ounces
|
$1.46 |
| 1 med Onion, chopped |
1/8 onion |
$0.79 per pound
|
$0.02 |
| 2 x Garlic cloves, chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 8 ounce Chopped black olives |
1 oz |
n/a
|
|
| 1 c. Chopped green pepper |
2 tablespoons |
$2.19 per pound
|
$0.09 |
| 4 ounce Extra virgin olive oil |
1/2 oz |
$5.99 per 16 fluid ounces
|
$0.20 |
| 4 ounce Tomato paste |
1/2 oz |
$1.29 per 6 ounces
|
$0.11 |
| 16 ounce Tomato sauce |
2 oz |
$1.85 per 15 fluid ounces
|
$0.23 |
| 2 lb Spaghetti noodles |
1/4 lb |
$1.25 per pound
|
$0.31 |
| 1 c. Minced fresh tomato |
2 tablespoons |
$1.99 per pound
|
$0.08 |
| 1 quart Water |
1/8 quart |
n/a
|
|
| 1 Tbsp. Salt |
3/8 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 Tbsp. Pepper |
3/8 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1/2 lb Grated parmesan cheese |
1 oz |
$5.49 per 6 ounces
|
$0.92 |
| Total per Serving |
$3.45 |
| Total Recipe |
$27.57 |
Suggestions?