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Receta Sweet Potato Cranberry Casserole
by Global Cookbook

Sweet Potato Cranberry Casserole
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  Raciónes: 12

Ingredientes

  • 2 can yams (17 ounce. each)
  • 3 c. cranberries
  • 1 1/2 c. marshmallows Topping:
  • 1/2 c. all-purpose flour
  • 1/2 c. light brown sugar
  • 1/3 c. margarine
  • 1/2 c. uncooked oatmeal
  • 1 tsp cinnamon

Direcciones

  1. Cut 1/3 c. margarine into remaining topping ingredients till the mix resembles coarse crumbs. Toss 1 c. of the mix with the 2 cans of yams and 3 c. of cranberries. Top with remaining crumbs. Bake at 350 degrees for 35 min. Sprinkle marshmallows on top. Broil or possibly bake till marshmallows are browned.
  2. Makes 12-14 servings.