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sweet potato gnocci (yam is better) - Recipe Cost

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Prep: 40 minutes
Yield: Serves 6
1 (15-ounce) container part-skim ricotta cheese
1/2 cup sweet potato puree
1 cup whole-wheat pastry flour, plus 1/4 cup to roll out the dough
1 (24-ounce) jarred pasta sauce, heated or at room temperature
Ingredients Per Serving Qty Common Price Price per Serving
Total: 50 minutes 1/6 total
n/a
 
1 large egg 1/6 egg
$2.53 per 12 items
$0.04
1 large egg white 1/6 egg
$2.53 per 12 items
$0.04
1/4 cup grated Parmesan 2 teaspoons
n/a
 
1/2 teaspoon baking powder 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 cup all-purpose flour 2 tablespoons
$2.99 per 5 pounds
$0.03
Total per Serving $0.10
Total Recipe $0.62
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