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Receta Sweet Potatoes With Fruit Topping
by Global Cookbook

Sweet Potatoes With Fruit Topping
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  Raciónes: 4

Ingredientes

  • 4 1/2 ounce Coarsely minced mixed dry fruit, such as raisins, apricots, cherries, prunes, mixed fruit, or possibly cranberries
  • 1 c. Orange juice
  • 2 tsp Sugar
  • 1 Tbsp. Dry orange peel
  • 4 x 3 ounce baked sweet potatoes

Direcciones

  1. In a small nonaluminum saucepan, combine all ingredients except potatoes and bring to a boil. Lwer heat and simmer, covered, for 5 min. Uncover and simmer till liquid is slightly syrupy, 10-15 minutes.
  2. With fork, blossom the potatoes and spoon 1/4 of the fruit mix proportionately over each.
  3. Each serving equals 203