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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    1 LB Loaf: - (1 1/2 Lb Loaf):
1/2 c. Whole-Wheat Flour (3/4 C)
Ingredients Per Serving Qty Common Price Price per Serving
1 1/4 tsp Active Dry Yeast (2 Tsp) 1/6 teaspoon
$8.79 per 4 ounces
$0.05
1 3/4 c. Bread Flour (2 3/4 C) 3 tablespoons
$3.99 per 5 pounds
$0.05
1/4 c. Rolled Oats (1/3 C) 1 1/2 teaspoons
$5.49 per 42 ounces
$0.01
2 Tbsp. Nonfat Dry Lowfat milk (3 Tablespoons) 3/4 teaspoon
$3.69 per 1/2 gallons
$0.01
1 tsp Chopped Ginger (1 1/2 Tsp) 1/8 teaspoon
$2.99 per pound
$0.00
1/2 tsp Salt (3/4 Tsp) 0.06 teaspoon
$2.91 per 16 ounces
$0.00
3/4 c. Pumpkin Puree (1 C + 2 Tablespoons) 1 tablespoon
n/a
 
1/2 c. Water (3/4 C) 1 tablespoon
n/a
 
1/4 c. Raisins (1/3 C) 1 1/2 teaspoons
$6.29 per 24 ounces
$0.05
Total per Serving $0.17
Total Recipe $1.38
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