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Receta Sweet Pumpkin And Oat Bread
by Global Cookbook

Sweet Pumpkin And Oat Bread
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  Raciónes: 8

Ingredientes

  •     1 LB Loaf: - (1 1/2 Lb Loaf):
  • 1 1/4 tsp Active Dry Yeast (2 Tsp)
  • 1 3/4 c. Bread Flour (2 3/4 C)
  • 1/2 c. Whole-Wheat Flour (3/4 C)
  • 1/4 c. Rolled Oats (1/3 C)
  • 2 Tbsp. Nonfat Dry Lowfat milk (3 Tablespoons)
  • 1 tsp Chopped Ginger (1 1/2 Tsp)
  • 1/2 tsp Salt (3/4 Tsp)
  • 3/4 c. Pumpkin Puree (1 C + 2 Tablespoons)
  • 1/2 c. Water (3/4 C)
  • 1/4 c. Raisins (1/3 C)

Direcciones

  1. Left over bread makes a slightly sweet and spicy stuffing for chicken.
  2. Add in all ingredients except the raisins in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
  3. Add in the raisins at the beeper or possibly at the end of the first kneading in machines without a beeper to signal addition of fruit and nuts.
  4. This is very tasty.