Receta Sweet & Sour Apple Cole Slaw
This slaw has a sweet-and-sour vinegar based dressing and uses a combination of tart green apples and cilantro. It tastes great as a topping on a burger, or on the side of a juicy steak. Enjoy!
Ingredientes
- 16 ounces cabbage, shredded
- 3 medium green apples, peeled, cored and cut in matchsticks
- 1/4 bunch fresh cilantro, chopped
- 1 cup honey
- 1 cup cider vinegar
- 3/4 cup vegetable oil
Direcciones
- Mix last three ingredients in medium bowl and whisk well.
- Add cut apples into dressing mixture, and mix well to coat so apples won't turn color.
- Pour dressing mixture over remaining ingredients and refrigerate for 2 hours.