Receta Sweet & Spicy Chili
Ingredientes
- 1 lb lean ground beef
- 1 yellow onion, chopped
- 16 oz. can light red kidney beans
- 15 oz. can Ranch-Style beans with jalapenos
- 28 oz. can crushed tomatoes
- 1 oz. package dry Ranch dip mix
- 12 oz. bottle chili sauce
- 1 teaspoon chili powder
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 372g | |
Recipe makes 6 servings | |
Calories 293 | |
Calories from Fat 114 | 39% |
Total Fat 12.76g | 16% |
Saturated Fat 4.69g | 19% |
Trans Fat 0.71g | |
Cholesterol 51mg | 17% |
Sodium 847mg | 35% |
Potassium 934mg | 27% |
Total Carbs 24.66g | 7% |
Dietary Fiber 7.9g | 26% |
Sugars 2.38g | 2% |
Protein 21.73g | 35% |