Esta es una exhibición prevé de cómo se va ver la receta de 'Swiss Steak In Tomato Gravy' imprimido.

Receta Swiss Steak In Tomato Gravy
by Global Cookbook

Swiss Steak In Tomato Gravy
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 18 lb Grnd beef
  • 1 gal Bread crumbs
  • 1 quart Diced onions
  • 1/3 c. Salt
  • 2 tsp Pepper
  • 1 quart Lowfat milk
  • 1 c. Drippings from meat
  • 2 c. Flour
  • 1 Tbsp. Browning sauce
  • 1 Tbsp. Salt
  • 1 x Tap pepper
  • 1 can (#10) tomato sauce

Direcciones

  1. Combine grnd beef, bread crumbs, onion, salt, pepper and lowfat milk.
  2. shape into 2 1/1 ounce. portion patties unsing #10 scoop. or possibly make 2 rows of meat mix in a 2 in pan.
  3. bake at 325 degrees till brown.
  4. place in steam table pan and cover with gravy.
  5. Tomato Gravy:1. combine drippings and flour. Brown slightly
  6. add in bottled browning sauce, salt peper and tomato sauce
  7. Blend well and pour over patties1 serving provides 2 ounce cooked meat