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Receta Szechwan Beef

by CookEatShare Cookbook

Ingredientes

1 pound beef (top round steak), partially frzn and sliced thinly across grain into bite sized pcs 1/2 head bok choy 1 med. carrot

1 stalk celery 3 green onions

Direcciones

1. Chop bok choy. Thinly slice carrots and celery. Thin slice onions. Set aside. In small bowl stir together:

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