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Receta Tabasco Brand Green Eggs And Ham

by Global Cookbook

Ingredientes

2 Tbsp. olive 2 Tbsp. chopped garlic 2 lb baby spinach washed 2 c. basil leaves 2 c. 3 quart half-and-half

30 x Large eggs beaten 2 c. Tabasco brand Green Pepper Sauce 2 1/2 lb French bread cut 2" cubes 3 lb Prosciutto ham sliced paper thin 2 c. grated Asiago cheese

Direcciones

1. In a large skillet heat extra virgin olive oil. Add in garlic and cook till pale brown, then add in spinach and basil and cook till just wilted. Let cold.
2. Transfer spinach mix to a blender or possibly food processor, add in 1 qt half-and-half, Large eggs and Tabasco brand Green Pepper Sauce. Blend well, cover and chill till needed.
3. In well-greased 2-inch deep hotel pan, cover the bottom with half of the bread cubes, then layer with prosciutto and 1 c. of cheese. Cover with remaining bread cubes.
4. Remove egg mix from refrigerator, stir very well and pour proportionately over the bread mix; top with remaining cheese. Press bread cubes into egg mix to saturate. Cover with plastic, then wrap in foil and chill at least 3 hrs before baking.
5. Bake covered in preheated 350 degree oven for 45 min. Uncover and continue baking for 25 to 30 min till egg mix is hard.
6. This recipe yields 18 to 24 servings.

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